Live in available + Tips + 60% off meals + Consistent hours + Sunday Times Best Places to Work... Historic Sussex Pub - Hove Part of the Hall & Woodhouse family of historic ven…
Junior Sous Chef What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs £20 Taxi Contribution for late shifts Every House Membership 50% off Food …
Our story: Wahaca is the leading Mexican restaurant in the UK, founded by Thomasina Miers (Masterchef winner) and Mark Selby. Inspired by their time in Mexico and a mission to pr…
Sous Chef About us: Come and be part of the team at the Griffin Inn, Fletching; a much-loved 16th-century pub in the heart of East Sussex. We’re all about great food, a frien…
WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK’s #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!– No two days or two hotels are the same, but our spirit and passion for h…
Head Chef - Two Rosette Mirabelle Restaurant, Eastbourne Since the day it opened its doors in 1989, the Mirabelle Restaurant has garnered numerous awards, accolades and critical …
A Sous Chef is required in East Sussex for this beautiful and renowned country estate. This role requires candidates to have a valid UK work visa or settled status - no sponsorsh…
Head Chef Fine Dining Restaurant Southeast Coast - £42,500 + Service Charge | Live-in Available We're recruiting for a Head Chef to lead a renowned 2 AA Rosette restaurant wi…
Job Description Set in one of the UK's most picturesque vineyards, this unique countryside restaurant champions seasonal produce, elegant simplicity, and exceptional guest experi…
Are you a culinary leader ready to take the reins in a stunning, luxury country hotel? Please note: We are unable to offer sponsorship for this role and candidates must have the …
About this role An opportunity has arisen for a Head Chef to lead one of the kitchens of a beautiful independent restaurant with rooms, located in idyllic East Sussex surrounding…
Chef Opportunities! Roles: Assistant Head Chef / Sous Chef / Chef de Partie / Pizza Chef / Commis Chef / Kitchen Porter Pay: Up to £15.25 per hour, dependent on role, including…
Chef de Partie – Luxury Rural Estate Restaurant Location: Rural East Sussex (near Rye) Salary: £31,000 – £34,000 per year + benefits & staff discounts Department: Kitchen – Win…
Chef de Partie – Luxury Rural Estate Department: Wine Tourism – Hospitality Reports to: General Manager – Wine Tourism About Us Located in the heart of the South Downs, our aw…
Do you have experience working in the catering industry? If so, we would like to hear from you! Blue Arrow are recruiting chefs of all levels to join our team. Commis Chef de par…