
Senior Sous Chef - 4 Star Hotel & Spa - Cornwall
- Cornwall
- Permanent
- Full-time
- Salary up to £37,000 + Tronc / Service charge
- Discounts across the group
- Career progression & development
- Minimise wastage and encourage creative thinking
- Previous experience as a Sous Chef or Junior Sous Chef within a similar establishment
- Adhere to all company and government food safety legislation
- Ensure good kitchen planning to enable a trouble-free service and customer satisfaction
- Help to promote and maintain a good working environment, leading by example and develop the team around you
- Be up to date with modern food trends and styles.
- Hands on, passionate, Energetic Self-motivated individual
- Proven track record in delivering high quality dishes in a time pressured environment
- Passionate about food, standards & results
- Creative and up to date with new food trends and concepts