Sous Chef
- Amersham, Buckinghamshire
- £42,000 per year
- Permanent
- Full-time
Salary: Up to £42,000 per annum + benefitsThe OpportunityWe are seeking a talented and ambitious Sous Chef to join our award-winning restaurant in Amersham. Holding 2 AA Rosettes and listed in the Michelin Guide, we are committed to delivering exceptional dining experiences through creative, seasonal cookery.This is an exciting opportunity not only to take on a key role within the kitchen but also to grow into a future Head Chef position, with the support and guidance of the owner.What We’re Looking ForA chef who is ambitious, hungry to progress, and ready to stamp their mark on a kitchen.Strong cooking skills and the confidence to lead by example.Leadership potential: someone who can inspire, motivate, and manage a brigade, even if they’re still building full management experience.A collaborative, professional approach and the ability to thrive in a close-knit, supportive team.A forward-thinking mindset and creativity with menu input and seasonal dishes.Ideally, experience at Rosette or Michelin level, with a desire to push further.Key ResponsibilitiesSupport the Head Chef in day-to-day kitchen operations.Supervise, train, and mentor junior members of the brigade.Prepare and deliver consistently high-quality dishes across all menus.Contribute to menu planning and seasonal specials.Oversee stock management, ordering, and supplier relationships.Ensure compliance with all food hygiene, health and safety regulations.What’s On OfferSalary: up to £42,000 per year.Genuine progression path to Head Chef for the right candidate.Opportunity to work in a 2 AA Rosette, Michelin-listed kitchen.Professional development in a supportive, dynamic environment.Employee perks and dining discounts.Who This Role SuitsThis role would be perfect for a Sous Chef ready to step up or a strong Junior Sous Chef eager to prove themselves. You’ll be given the chance to take ownership, develop your leadership skills, and ultimately make the kitchen your own.If you’re ready for your next big challenge and want the opportunity to build a career as Head Chef in a respected, accolade-driven restaurant, we’d love to hear from you.