Head Chef - £37K based on 40 hours/week + paid overtime + tronc

COREcruitment

  • Blackburn, Lancashire
  • £37,000 per year
  • Permanent
  • Full-time
  • 15 hours ago
Head Chef – £37K based on 40 hours/week + paid overtime + troncStep up into a Head Chef role and lead the brigade alongside the Executive Head Chef kitchen in the Ribble Valley countryside.
  • Job Role: Head Chef
  • Location: Historic manor set in 54 acres of Ribble Valley countryside
  • Venue: Hotel with spa, wellness centre, weddings, and Meetings
  • Restaurant: Brasserie, refined dining with good lunch and dinner trade (approx.40-50 per day), Afternoon teas and Meetings
This is an exciting opportunity for an ambitious Sous chef ready to make the step up into a Head Chef role. You’ll work with the executive head chef on menu development, lead a motivated team, and work towards achieving AA rosette recognition in a supportive, structured environment.The Ideal Head Chef
  • Ready to step up from Sous Chef or Senior Sous Chef level
  • Passionate about refined, seasonal cuisine and quality local produce
  • Organised leader with the ability to inspire and mentor a team
  • Confident with kitchen systems: procurement, compliance, training, and health & safety
Why Apply?
  • 40-hour working week with stable rota
  • Paid Overtime and a share of tronc
  • Chance to create your own menus and put your name to the kitchen
  • Career-defining step up with AA rosette potential
  • Supportive management and clear progression
Sound like you? APPLY TODAYSend your CV to Stuart Campbell at stuartcampbell@corecruitment.com

COREcruitment