Job description:We are seeking a motivated and detail-oriented individual to join our team, ideally with prior experience in breakfast service or a strong understanding of the nuances in coffee and tea service. Schedule: This role requires availability 5 days per week The specific schedule will be confirmed closer to the start date, depending on event needs Key Responsibilities: * Provide high-quality coffee and tea service, with in-depth knowledge of different types and preparation methods * Take and handle drink orders separately from food orders, ensuring accuracy and timeliness * Read and interpret reports to effectively manage seating arrangements and guest flow * Welcome, direct, and register guests in a professional and friendly manner * Support general administrative tasks as needed * Assist with event clearance and coordination * Communicate clearly and effectively with team members and guests Requirements: * Previous experience with breakfast or beverage service is highly preferred * Solid knowledge of coffee and tea varieties, preparation, and service etiquette * Strong organizational and communication skills * Ability to multitask and remain composed in a fast-paced environment * A team player with a proactive and positive attitude