
Cook - Kingswood
- Gloucestershire
- Permanent
- Full-time
- Safe food preparation, in line with IDDSI Textured Modified Diets guidelines.
- Taking into account personal choices of the people living at Mortimer House and reflecting this in the menu.
- Working in line with health and safety, COSHH, and food hygiene frameworks.
- Using commercial kitchen equipment safely in line with instructions and guidelines.
- Collaborative working with the Ancillary Manager, Team Members, and external teams such as Dietitians and Speech & Language Therapists.
- Working flexibly with a wide range of ingredients to create a variety of meals.
- Have completed a Level 2 qualification in Food Safety.
- Have knowledge around Safer Food, Better Business.
- Always maintain a safe and hygienic work space.
- Gain knowledge around IDDSI Textured Modified Diets.