
Kitchen Porters (Day & Night Shifts)
- London
- Permanent
- Part-time
- To ensure that cutlery, crockery, glassware or any other equipment is washed, stored and available when required
- To report any damage to equipment, machinery or fixtures of the building to the Team Leaders or Cell Leaders
- To work effectively with all departments in order to ensure that customers receive the best possible service.
- To ensure that all work carried out is done in a safe and orderly manner, according to the training received.
- To attend all relevant training courses.
- Holiday pay
- Learning and Development opportunities
- Flexible working hours
- Staff social events throughout the year
- Pension Scheme (auto enrolment)
- Free meals on duty