
Waiter/Waitress
- Hook, Hampshire
- Permanent
- Part-time
- To assist with the service of food and beverages, ensuring the 4 Red Star and 2 Rosette standard is maintained
- To be familiar with and understand the day's menus.
- Lay up tables for Restaurant as directed.
- To check and prepare mis-en-place for each meal service.
- Correct handling, storage and cleaning of all food service equipment as detailed on the work plans.
- Excellent customer service & communication skills
- Be enthusiastic, presentable and enjoy working as part of a team
- Previous waiting experience is an advantage but not essential as full training will be given
- Bar experience is also desirable, but again, not essential
- Additional support with Lounge Service on Weekends