
Highly Specialist Primary Care Network Dietitian
- Coventry
- £47,810-54,710 per year
- Contract
- Part-time
- To carry out dietetic assessment appropriate to role and experience, provide nutritional diagnosis and provide a dietetic treatment plan for patients / clients.
- To hold responsibility for own patient caseload including patients with complex presentations
- Maintain clinical records in line with local / Trust documentation guidelines
- To liaise with dietetic colleagues and other members of the multidisciplinary team as necessary e.g. Medical, nursing, catering and other health care professionals
- To undertake leadership and line management duties as required for the post
- To work within National and Trust policies / guidelines; and HCPC and BDA standards and codes of conduct
- To have an in depth understanding of national and local standards and able to monitor own practice against these
- To participate in bank holiday working and work flexible hours to meet the needs of the patients if required
- To undertake complex dietetic / nutritional assessments (including interpretation of biochemistry, anthropometrics, clinical condition and diet history) to determine nutritional diagnosis
- Use expert clinical reasoning skills to provide highly specialist individual dietetic advice and treatment plans for patients who may present with multiple / highly complex clinical conditions taking into consideration patients own goals and incorporate discharge planning as appropriate
- Evaluate patient progress, reassess and alter treatment plans as required
- Communicate complex nutrition and dietetic information in an understandable form to staff, clients and carers using teaching, motivation and enhanced counselling skills including situations where there are barriers to change
- Take a lead on department audit and service development work (and research if appropriate to role), translating findings into practice
- Plan and organise the clinical supervision of student dietitians on clinical placement including planning, timetables and written assessments
- Act as an expert advisor and educator to other healthcare professionals and other Dietitians in own specialist clinical area of work
- Line management, operational lead and service lead responsibilities if / as required
- Engage in department and own CPD activities and lead on supporting the learning and development of others, particularly more junior members of the team
- Cover the work of colleagues and, if required, deputise for senior / management colleagues during periods of absence or peak workloads
- Participate in health promotion activities of the department
- Participate in other duties as required
- If appropriate to role / speciality (i.e. if identified as a service need / change in service or highlighted on appointment) Prescribe medications within agreed scope of practice as a Non- Medical prescriber in line with Trust policy, clinical guidelines and evidence-based care
- To undertake complex dietetic / nutritional assessments (including interpretation of biochemistry, anthropometrics, clinical condition and diet history) to determine nutritional diagnosis
- Use expert clinical reasoning skills to provide highly specialist individual dietetic advice and treatment plans for patients who may present with multiple / highly complex clinical conditions taking into consideration patients own goals and incorporate discharge planning as appropriate
- Evaluate patient progress, reassess and alter treatment plans as required
- Communicate complex nutrition and dietetic information in an understandable form to staff, clients and carers using teaching, motivation and enhanced counselling skills including situations where there are barriers to change
- Take a lead on department audit and service development work (and research if appropriate to role), translating findings into practice
- Plan and organise the clinical supervision of student dietitians on clinical placement including planning, timetables and written assessments
- Act as an expert advisor and educator to other healthcare professionals and other Dietitians in own specialist clinical area of work
- Line management, operational lead and service lead responsibilities if / as required
- Engage in department and own CPD activities and lead on supporting the learning and development of others, particularly more junior members of the team
- Cover the work of colleagues and, if required, deputise for senior / management colleagues during periods of absence or peak workloads
- Participate in health promotion activities of the department
- Participate in other duties as required
- If appropriate to role / speciality (i.e. if identified as a service need / change in service or highlighted on appointment) Prescribe medications within agreed scope of practice as a Non- Medical prescriber in line with Trust policy, clinical guidelines and evidence-based care
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