Restaurant Manager

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  • Long Stratton, Norfolk
  • £32,000 per year
  • Permanent
  • Full-time
  • 21 days ago
Restaurant Manager
Salary: £32,000-£35,000
Hours: Daytime only - evenings are yours!The Role
Lead our client's award-winning farm-to-table restaurant where exceptional food meets sustainable dining. They're looking for a hands-on manager who thrives under pressure and delivers flawless service every time.You'll Need Experience In:
  • Rota Management - Expert scheduling for large teams
  • Allergen Expertise - Complete knowledge and compliance protocols
  • Legal Know-How - Food safety, licensing, and restaurant legislation
  • Team Leadership - Proven success managing 15+ staff
  • Service Excellence - Experience in high-end dining operations
What You'll Do: Ensure smooth daily operations, manage a passionate team, maintain premium standards, handle compliance, and create the perfect dining experience for every guest.Why You'll Love It Here:
  • Daytime hours only - proper work-life balance
  • Competitive salary
  • Work with premium, locally-sourced ingredients
  • Lead a team that's passionate about sustainable dining
  • Professional development opportunities
  • Full benefits package
Ready to Apply? Send your CV and get in touch

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