Chef ManagerCardiff, Cardiff Docks£33,000Monday to Friday, DaytimesContract CateringAn exciting opportunity has arisen for an experienced Chef Manager to join a leading contract catering company at a corporate site in Cardiff.This is a Monday to Friday, daytime-only role – perfect for someone looking to achieve a better work-life balance without compromising on career development or professional standards.The Role:As Chef Manager, you will take full responsibility for the day-to-day running of the kitchen. You’ll lead a dedicated team of three, delivering high-quality, seasonal menus that reflect the needs of a professional, corporate clientele.You will be accountable for food safety, compliance, cost controls, ordering, and client satisfaction.What’s on Offer:£33,000 per annumMonday to Friday, day shifts onlyFree on-site parkingOpportunity to lead a stable and professional kitchen teamA well-equipped kitchen in a modern, corporate environmentExcellent benefits package including wellbeing support, career development, and retail discountsAbout You:Proven experience as a Chef Manager or Head Chef, ideally within a B&I or corporate catering environmentStrong leadership and organisational skillsExcellent food presentation and service standardsConfident in managing budgets, stock, compliance and client relationshipsPassionate about fresh food and delivering a high-quality offerIf you're ready to take the next step in your career with a contract caterer that values quality, innovation, and its people – apply now.
LogicMelon
We are sorry but this recruiter does not accept applications from abroad.