Chef de partie
RBH Hospitality
- Aberdeen
- Permanent
- Full-time
- The ability to adhering to the company's rules and regulations on policies and procedures relating to fire, hygiene, health & safety, and licensing regulations
- The ability to manage various sections of the kitchen, whilst ensuring health & safety standards are met
- To be flexible in your approach, and able to assist the Sous Chef and any other members of the kitchen brigade when required
- A team player who thrives in the hustle and bustle of a busy kitchen department
- Someone who is passionate about food and willing to learn
- Previous experience in a similar role, at either Chef de Partie of commis level
- An understanding of quality control and kitchen standards
- Discounted hotel room rates for you and your friends & family
- Extra days holiday for your birthday
- Flexible working arrangements because we know your life comes first
- Flexible pay with Wage stream - a financial wellbeing benefit that allows you to access your pay as you earn it.
- Pension - as it's important to save for a later date
- We are proud to be a Real Living Wage Employer
- Free meals on duty saving you over £1000 per year
- Incentive programmes - to keep you motivated!
- Life Assurance
- Free Health Club Membership
- 50% off in Coast & Keg
- Money off high street retailers
- Cycle to Work Scheme - huge savings on buying a new bike
- Refer a Friend Scheme - just by putting a good word in for a mate will earn you extra cash