
Chef De Partie
- Abingdon, Oxfordshire
- Permanent
- Full-time
- Preparing and cooking high-quality dishes using home-grown and locally sourced ingredients
- Working across two unique kitchens on the site, supporting daily service and prep
- Maintaining high standards of food hygiene, cleanliness, and presentation
- Contributing to menu ideas with fresh, seasonal produce
- Supporting kitchen organisation, stock control, and waste management
- Previous experience in a professional kitchen is essential (CDP or strong Commis level)
- A full UK driving licence - essential due to working across two kitchens
- Strong work ethic, reliability, and a genuine passion for quality food
- Knowledge of or interest in seasonal cooking and home-grown produce