
Pastry Chef
- Hook, Hampshire
- £30,000-32,000 per year
- Permanent
- Full-time
- 2AA Rosette Standard
- Heading up a team of 4-5 people
- Managing 30-50 covers per day
- Gym Access with swimming pool
- Discounts on F&B and stays within group sites
- Workplace pension scheme
- Wage stream - access a percentage of worked salary each month in advance if needed for emergencies
- Live in on site with a management-only block (Cost circa £4 per day pre-tax)
- Shifts are 5 days out of 7 per week
- 40-50 hours per week
- 2 days off together
- Gym access and swimming pool on site
- Discounts on F&B and stays at all group sites
- Workplace pension scheme with SMART pensions
- Wage stream system where employees can access a percentage of their worked salary each month
- Live-in is on site with a management-only block (Cost circa £4 pre-tax)