Chef de Partie - Michelin star

Kellan Group

  • Bury St Edmunds, Suffolk
  • £42,000 per year
  • Permanent
  • Full-time
  • 1 month ago
  • Apply easily
Senior Chef de Partie / Junior Sous Chef – Michelin-Level | Spanish-Mediterranean | £37–42K + Accommodation | Bury St EdmundsJoin a refined Spanish-Mediterranean restaurant in Bury St Edmunds as a Senior Chef de Partie or Junior Sous Chef. With Michelin-star ambitions, this intimate 20-cover venue offers bold sharing plates, a new kitchen, and a passionate team.£37K–£42K + accommodation (salary adjusted)4 doubles, 3 days off | Lunch & dinner service only2–3 days closed weeklyCreative, seasonal Mediterranean menuMichelin-level experience essentialBe part of a serious culinary journey. Apply now.

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