
Sous Chef - Pontypridd
Catering Services International
- Pontypridd, Rhondda Cynon Taf
- Permanent
- Full-time
- Tips.
- Consecutive days off.
- Company Pensions.
- Meals on shift.
- As Sous Chef you will have a solid knowledge of kitchen operations.
- Experience as a Sous Chef in previous role.
- Previous experience working with seasonal and local produce.
- Confident in leading a team during busy shifts.