
Restaurant Supervisor
- Liverpool
- Permanent
- Full-time
- Ensure service standards and guest satisfaction are at the highest levels through training, mentoring, monitoring, feedback and setting expectations. Orchestrate a timeless memory and ensure our guests are delighted with our service.
- To be fully aware of all H&S, legal compliance and procedural control requirements
- Strategically maximise sales and identify upselling opportunities.
- To Supervise, use people management skills in line with Company policies and drive the team to be the best!
- To work positively and collaboratively with all departments, brand and Heartists®.