Job description:Chef de Partie in Serving food to order Keeping up H&S standards in kitchen Kitchen cleanliness Food prep Policies You MUST bring photo ID with you to enter the building. Failure to bring ID will result in being turned away Once on shift, you are NOT allowed to leave the . We have staff room with vending machines for drinks and snacks available for the staff to purchase. We also offer 50% off the food on the restaurant main menu . We cannot have Cooplers that are self-excluded from the venue due to gambling-related issues.
