Food Service Assistant

• Prepare and serve food and beverages to required standards
• Deliver excellent customer service in a professional manner
• Support catering operations across different service areas
• Operate the Epos till system
• Clean, fill, and maintain site vending machines
• Lone working on weekend breakfast and lunch service
• Adhere to company policies, including uniform, health & safety, and food safety requirements
• Participate in team meetings and required training

• A positive and flexible approach to work
• Ability to work independently and as part of a team
• Strong customer service skills
• Willingness to follow company standards and training
• Previous experience in catering or hospitality is an advantage but not essential, as full training will be provided

• Full training and ongoing support
• Opportunity to gain experience in a professional catering environment
• A role with variety across food preparation, service, and operations
• Being part of a supportive team within a corporate services environment

Sodexo