
Trainee Team Leader
- Cross Hands, Carmarthenshire
- Permanent
- Full-time
- Opportunity to earn a bonus
- Gain valuable qualifications
- Join a globally recognised leader in the meat processing industry as a leader
- Team Supervision: Oversee and coordinate the daily activities of the production team, ensuring that all tasks are completed efficiently and to the highest standards.
- Training and Development: Provide on-the-job training to team members, fostering a culture of continuous improvement and professional development.
- Quality Control: Monitor the production process to ensure that all products meet stringent quality standards and comply with industry regulations.
- Health and Safety: Enforce health and safety protocols, ensuring a safe working environment for all employees and compliance with relevant legislation.
- Process Improvement: Identify areas for improvement within the production process and implement changes to enhance efficiency and productivity.
- Reporting: Maintain accurate records of production data, team performance, and any issues that arise, reporting to senior management as required.
- Communication: Serve as a liaison between the production team and upper management, facilitating clear and effective communication.
- An ability to work in a team and the personal attributes to lead one
- Resilient under pressure
- An interest and an ability with machinery
- Strong communication and interpersonal skills
- An attention to detail
- A proactive approach to problem-solving
- A commitment to personal and professional development
- GCSE’s grade C and above in English, Maths and Science is a requirement (Required).
- Relevant certifications in food safety, health and safety, or meat processing (Desired).
- Previous experience in a manufacturing or production environment (Desired).
- Experience in a supervisory or leadership role (Desired).