Chef Manager
- Chester
- £13.42 per hour
- Permanent
- Full-time
Pay: £13.42/hour
Hours: 37.5 (5 days over 7, including occasional weekends)
Shifts: Between 06:30 and 19:00 – enjoy your free evenings!We’re hiring a Chef Manager to join our passionate team at Dale Barracks. If you’re ready to grow your culinary career with a world-leading organisation that values work-life balance, this is your chance.What You’ll Do:
- Prepare hot and cold food for the deli grab & go and hot counter food service for both breakfast and lunchtime.
- Organise and coordinate fine dining and hospitality events.
- Train and mentor, all team members.
- Follow recipes and maintain kitchen records.
- Placing orders and stock rotation, carrying out regular stock takes and completing the relevant back-office paperwork.
- Assist with stock checks, orders, and deep cleans.
- Relevant culinary qualification (706/1, 706/2 or equivalent).
- Team player with effective communication skills.
- Confident, flexible, and innovative.
- Able to pass DBS and security vetting (UK resident for 3+ years).
- Discounted meals on shift + free parking.
- Access to Employee Benefits app (online GP access, Employee Assistance Programme, discounts, supermarket savings & more).
- Life assurance, pension, generous holidays (with buy-more option).
- Career development, training & apprenticeships.
- Internal promotion opportunities – we love to grow our own.