Chef de Partie- Private Members Club
- London
- £32,000-35,000 per year
- Permanent
- Full-time
- Previous experience of working in high-end, fine dining restaurant, hotel or Club kitchens in a similar position
- Excellent knowledge of cooking British cuisine
- Flexibility to work on weekends/bank holidays
- A calm, can-do attitude- even when the heat’s on
- Reliability and a strong work ethic
- Basic salary up to £34k + tronc
- 40 hours/week
- Career progression and training opportunities
- Staff meals on shift
- An excellent benefits package for staff