Is your chef style natural and nutritious? If you want to forage for fresh ingredients in the woodland just outside your kitchen, learning from one of the leading Head Chefs in the industry then this new position may be a great option for you. The role Is set in within a beautiful historical pub with a highly accredited restaurant offering an amazing dining experience in the countryside.
This is a full time, permanent Chef de Partie position
- Training & career development
- State of the art work equipment and environment
- Venue set within woodland, walk outside the door to forage ingredients
- Good hours/work balance
- Salary generous
- 2 years solid experience in a kitchen environment preparing, cooking and presenting high quality dishes.
- Health and Safety & food hygiene experience
- Assertiveness, attention to detail and strong organisational skills.
- Genuine passion