Host

• Wagestream - choose how and when you get paid
• Employee Assistance Programme
• Social and wellness events and activities all year round
• Free meals on duty saving you over £1000 per year

•  Welcome guests with a warm smile and attentive service, making their experience enjoyable from start to finish.
•  Set up, clean, and reset tables and service areas, maintaining an inviting and well-organised dining space.
•  Uphold hygiene and health and safety standards, ensuring a spotless and compliant workspace.
•  Work closely with kitchen and bar teams to deliver a seamless service, supporting each other for a smooth operation.
•  Organize seating plan on Open Table before Service
•  Answer the phone with confidence.
•  Communicate guest’s notes and info to managers, chef, servers during service
•  Liaise with the Sales & Events manager for special information, requests, and bookings
•  Warmly and graciously greet all guests upon arrival, using guest name if known and recognizing any regular guests
•  Update Supervisors & Managers on table status – Return Times
•  Run Open Table System

•  A friendly, professional approach with a passion for creating positive guest experiences.
•  Prior food and beverage service experience is a plus, but we welcome a willingness to learn.
•  Clear communication skills to interact confidently with guests and colleagues.
•  A keen eye for detail, especially in order accuracy and food presentation.
•  Team-focused, ready to jump in and support others to keep service flowing.
•  Flexibility and energy to thrive in a fast-paced setting, handling peak times with ease.

RBH Hospitality