Assistant Restaurant Manager
- London
- Permanent
- Full-time
- 12 complimentary nights a year across Hyatt Hotels worldwide
- Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
- Free meals on duty
- Life Insurance
- 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels
- Business attire laundered complimentary
- Headspace membership and access to our Employee Assistance Programme
- Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide
- To own and be a guardian of the Hyatt Regency London - The Churchill's F&B concept, ensuring every aspect of the operation delivers and stays true to this concept. This includes the Montagu Kitchen Restaurant operation but not limited based on operation needs.
- To initiate action plans for areas of improvement within the outlet/department to support the Restaurant Manager
- To assist in creating and implementing new concepts for the Montagu Kitchen as required.
- To establish and maintain strong relationships with guests and continually explore new potential business opportunities in the outlet the position is occupied by on a weekly basis.
- To ensure management needs are satisfied within the outlet while Outlet Manager is absent or when requested by the Director of F&B.
- Assist the Outlet Manager with managing the team performance and recruiting future talent