Packing Quality Control

Kepak Group

  • Portlethen, Aberdeenshire
  • £10.42 per hour
  • Permanent
  • Full-time
  • 1 month ago
Job Description:Kepak McIntosh Donald are a globally recognised brand and the largest red meat producer in Scotland; raised on open pastures, sourced from local farmers and hand-selected by our master butchers, we produce beef and lamb products with integrity and unmatched quality assurance.We are looking for Quality Control Operatives to join our team and provide a vital support service to the assigned production area by ensuring all product complies with required customer specifications and Standard Operating Procedures (SOP's).Role duties:
  • Monitor and verify product to ensure compliance to relevant customer specifications through daily check lists, such as: temperature, contamination, labels, weight, packaging etc.
  • Monitor and verify that all produced product is within the customer specifications/SOP's, and within the limits and defined criteria set out in the relevant specifications, such as: weight, eye height, fat colour, dimensions, marbling etc.
  • Identify and work with production to correct defects in products.
  • Inform and guide production operatives on food safety and customer specifications.
  • Collect product samples as required / instructed.
  • Participate as required in internal and/or external audits.
  • Maintain accurate and legible documented records.
  • Any other duties as requested by management and within the competency of the post holder.
Working hours: Monday to Friday, 6am start, average of 40-45hrs a weekPay Rate: starting from £10.42/hRequirements:
  • Commitment to Company Values; Passion for food, Ambition, Responsibility and Teamwork
  • Passion for Food at forefront of day-to-day performance
  • Ambition to develop self to achieve personal and business goals
  • Responsibility for positive contribution to business
  • Team Work across all levels, departments and teams, willing to go the extra mile
  • Comprehensive understanding of customer specification
  • Good communications skills both written and verbal is essential
  • Fluent English (verbal and written) is essential
  • Knowledge of basic ICT is desirable
  • Knowledge of H.A.C.C.P principles is desirable
  • Professional approach, strong influencing skills
  • Meticulous attention to detail essential
  • Commitment to good practice
  • Sound understanding of integrity and compliance to food safety and hygiene requirements
  • Passionate about customer service
  • A decisive, results orientated self-starter with high energy levels and initiative
Benefits:
  • Competency based rate of pay starting from £10.42/h, and up to £13.76/h depending on experience and qualifications
  • 31 days annual leave per year (after probation)
  • 25% Discount in our Butcher Shop
  • Opportunity to earn a performance Bonus
  • Subsidised canteen serving multiple hot food options for breakfast and lunch
  • Discounts in well known retailers
  • Values awards program
  • Refer a friend scheme
  • Employee assistance program
  • Training and development
  • Cycle to work scheme
  • Pension plans
  • Life assurance

Kepak Group