
Chef de Partie - Ashmolean Museum
- Oxford
- Permanent
- Full-time
- Level 1 and 2 Food Safety Awards
- Minimum 1 years relevant experience
- Awareness of manual handling techniques
- Awareness of Control of Substances Hazardous to Health Regulations (COSHH) and chemical safety
- Experience of kitchen equipment
- Experience of dangerous equipment such as knives
- Understandable level of English spoken and written
- Level 2 Health and Safety in the Workplace Award
- Level 3 Food Safety Awards
- Knowledge and ability to run a section
- Ability to work without close supervision
- Ability to manage Commis Chefs
- Ability to produce good quality food in all sections Good oral communication
- Team management skills
- High level of attention to detail
- Enthusiasm to develop your own skills and knowledge plus those around you
- Adaptability to change and willingness to embrace new ideas and processes
- Positive and approachable manner
- Team player qualities
- Free lunch on shift
- Endless tea and coffee on shift
- 50% discount on food and soft drinks in all our locations, plus free tea & coffee on your days off too!
- Competitive rate
- Life Assurance
- Opportunity to develop and further your career within a fast growing an exciting company with a very prestigious list of clients
- Employee discounts at several retailers & fitness providers via Perkbox
- Access to our Employee Assistance Programme & our trained Mental Health First Aiders