Chef - Bank

NHS

  • Burwash, East Sussex
  • £14.24 per hour
  • Permanent
  • Full-time
  • 20 days ago
This is a Chef role at Barchester Healthcare, a leading healthcare provider in the UK with over 224 homes and hospitals. The role offers a good work-life balance, opportunities for career growth, and the chance to work with fresh seasonal food and deliver high-quality, person-centered hospitality to residents.Main duties of the jobAs a Bank Chef at Barchester, you will assist the Head Chef in creating nutritious, flavorsome, and well-balanced menus while working with residents to tailor menus around their preferences. You will help manage the kitchen in the Head Chef's absence, work with fresh produce to deliver high-quality and wholesome dishes, and help create a warm, efficient, and fun environment. You will also be responsible for tasks such as stock control, budget management, and leading and motivating a team.About usBarchester Healthcare is one of the UK's leading healthcare providers, with over 224 homes and hospitals across the country. They are consistently reinvesting and growing, with several more new build homes due to open and join the Barchester family. Barchester is also the only healthcare provider in the UK to be accredited as one of the best companies to work for.DetailsDate posted15 August 2025Pay schemeOtherSalary£14.24 an hourContractBankWorking patternFlexible workingReference number1363081231Job locationsBarchester HealthcareBurwashTN19 7BEJob descriptionJob responsibilitiesAre you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.Barchester is one of the UKs leading healthcare providers, with over 224 homes and hospitals across the country. We are consistently reinvesting and growing, with several more new build homes due open and join the Barchester family. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards.We are also the only healthcare provider in the UK to be accredited as one of the best companies to work.NEED TO HAVEA personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent Experience in helping lead and inspire a team A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Good understanding of HACCPNEED TO DOHelp manage the kitchen in the Head Chef's absence Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Help create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control To assist in leading and motivating a teamREWARDS PACKAGEWork life balance - working days with alternate weekends Free learning and development A range of holiday, retail and leisure discounts Opportunity to showcase your talent at the annual Barchester Hospitality Awards Unlimited access to our Refer a Friend bonus schemeIf you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebre life, Barchester is the place to be Job descriptionJob responsibilitiesAre you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.Barchester is one of the UKs leading healthcare providers, with over 224 homes and hospitals across the country. We are consistently reinvesting and growing, with several more new build homes due open and join the Barchester family. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards.We are also the only healthcare provider in the UK to be accredited as one of the best companies to work.NEED TO HAVEA personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent Experience in helping lead and inspire a team A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Good understanding of HACCPNEED TO DOHelp manage the kitchen in the Head Chef's absence Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Help create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control To assist in leading and motivating a teamREWARDS PACKAGEWork life balance - working days with alternate weekends Free learning and development A range of holiday, retail and leisure discounts Opportunity to showcase your talent at the annual Barchester Hospitality Awards Unlimited access to our Refer a Friend bonus schemeIf you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebre life, Barchester is the place to bePerson SpecificationQualificationsEssential
  • You will need to hold a City & Guilds/NVQ/SVQ or equivalent qualification, have experience in helping lead and inspire a team, a good understanding of nutrition and working with fresh seasonal food, and a good understanding of HACCP.
Person SpecificationQualificationsEssential
  • You will need to hold a City & Guilds/NVQ/SVQ or equivalent qualification, have experience in helping lead and inspire a team, a good understanding of nutrition and working with fresh seasonal food, and a good understanding of HACCP.

NHS