Sous Chef Apprenticeship - Scotland
ASK Italian
- Edinburgh
- £12.40 per hour
- Training
- Full-time
- Full training into role and great opportunities for career development, including a fully accredited and industry recognised Level 7 in Hospitality Supervision & Leadership
- Fantastic hourly rate, in line with our restaurant roles every step of the way, with a share of the tips on top.
- 50% discount at ASK Italian and Zizzi restaurants (including drinks!)
- Free meals on shift with a heavily discounted menu range too.
- New dress code provided, including shoes.
- 28 days paid holiday, pro rata.
- Pension contributions
- ASK Italian are closed on Christmas day, meaning you'll be able to spend Christmas exactly as you choose.
- Online employee hub - ASK Italian's answer to social media, where you can see what's going on across the company and also see your rota, request holidays and have access to a huge range of further benefits including:
- Access to wages earned through Wagestream,
- Well-being and GP support for yourself and your family,
- Discounts on loads of lifestyle brands including Gym, Cinema and Travel,
- You'll be part of a great team, creating and enjoying fantastic experiences and making friends for life!
- Demonstrating a passion for people, great service, and amazing food.
- Working together with our front of house team.
- Making sure the kitchen is fully prepared for service in line with cleaning, audit and brand standards.
- Working with and within all sections of the kitchen, creating our amazing dishes to company standards.
- Working in line with all food safety, health and safety, allergen and cleaning standards.
- Assist with all preparation including, deliveries, defrosting, labelling and storage.
- Safely close the kitchen and other back of house areas.
- Have a huge passion for our Italian food, with the desire to learn and deliver our fabulous menu.
- Work as part of a team in a fast-paced environment with an eye for detail and a drive for excellent standards.