Chef de Partie Pastry

  • London
  • £6,000 per month
  • Permanent
  • Full-time
  • 1 month ago
  • Apply easily
Job Title: Pastry Chef de PartieOur client is an award-winning multi-site operation based in the heart of Richmond. The operation boasts a stunning outdoor restaurant – celebrating the best of British seasonal produce - private dining space, afternoon tea style café and an opulent deli. You can expect to be part of a thriving professional team which strives to maintain impeccable standards, with a core focus on the use of their ingredients.Pastry Chef de Partie benefits:
  • Gaining access to an exclusive repertoire of recipe’s for of all thing’s pastry
  • Mainly working daytime hours – occasional evening shift
  • AMAZING PASTRY ROLE – a la carte, afternoon tea, cake decorating
  • 1 double per week!
  • 48 hours per week – mainly daytime.
  • Strong management team.
  • £36,600 per annum.
  • 50% off when dining for up to 4 covers.
  • Free meals whilst on duty.
  • Uniform provided.
Pastry Chef de Partie requirements:
  • A highly driven, ambitious and creative Chef de Partie Pastry.
  • A Chef de Partie Pastry who can follow instructions well and is keen to continue to develop their knowledge and skills within a driven pastry section.
  • Most importantly, an organised, well-mannered pastry chef with an exemplary attitude.
  • A pastry chef that has good access to the Richmond area and is available for early starts – 7:30am.

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