
Chef - Elswick
- Elswick, Lancashire Newcastle
- £13.24 per hour
- Permanent
- Full-time
- Prepare and serve nutritious, well-balanced meals to residents, taking into account their medical, dietary, ethnic, religious, and personal preferences.
- Control the production of food in an efficient and economical manner, maintaining high-quality standards.
- Work within the allocated food budget.
- Maintain cleanliness and hygiene in the kitchen in accordance with EHO regulations.
- A minimum of 6 months' culinary experience required.
- Food Hygiene Certificate Level 2 (desirable).
- Caring, trustworthy, and patient nature with the desire to make a positive difference.
- Excellent communication skills and a friendly, approachable personality.
- Unrivaled career pathway opportunities
- 24-hour employee assistance program
- Permanent contracts, paid holiday leave & company pension scheme
- Free onsite parking & uniform provided