As Retail Project Manager you will be responsible for taking a new build project from design stage, through planning and delivery on site for a prime London project. With a hands on approach you'll be involved in shaping and finalising the "look and feel" of the development utili
South East England - Uxbridge, Greater London
- £21,000 per year
Store Manager/Retail Manager/ Restaurant Manager Needed! For a Fresh, High Street Retailer – Uxbridge £21,000 Salary: £21,000 + Great Benefits & Amazing progression prospects Location: Uxbridge My client is a well known high street retailer that operates in over 30 countries acr
Job Purpose To assist in the preparation and serving of food in accordance with laid down procedures and to provide a high level of customer service Key Responsibilities & Accountabilities Sales and Profit Responsible for providing a high standard of Customer Service by dressing
South East England - London
- £22,500-27,000 per year
Assistant Kitchen Manager Needed for Well Known Food Retailer in London Job Title: Assistant Manager Kitchen Location: London – City and West End Salary Package: £22,840 with a potential to make £27,000 as a package! We are currently looking for good, strong food lead retail Kit
Adia Blue
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Dundee - Angus
- £17,000-20,000 per year
We are recruiting for a very exciting opportunity for a Bar Manager who has worked in a very busy property either a hotel or a venue with accreditations to be part of an exisiting team where you will receive support from a management team based in the Dundee area, our client aim
Evolve Hospitality
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The City, London - South East England
- £500-600 per week
CHEF DE PARTIE - TEMP ROLES - TOP HOTELS & RESTAUANTS - IMMEDIATE STARTS AVAILABLE We are currently recruiting for Chef de Partie and chefs of all levels to fill temporary roles across some of London's top hotels and restaurants. We are looking talented and reliable Chef de Part
Evolve Hospitality
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Dorking, Surrey- £17,000-18,000 per year
Chef de Partie: £18,000 per year, 2AA rosette restaurant - 50 hours a week. An experienced and enthusiastic Chef de Partie is required to work in the main restaurant kitchen at a luxury 2AA Rosette hotel in Surrey. As a Chef de Partie You will be joining a team of chefs using fr
FINTEC recruit is seeking a Party Chief for our international subsea surveying client. Survey systems used are: Veripos, Seapath, VisualSoft, HiPAP, ROV 8125 MBES, Octans, DVL, Video. Software used are: NaviPac, NaviScan, NaviEdit, NaviModel, AutoCAD and VisualSoft. Various type
The Role:Area Manager. Specialist Catering Operation Location: Glasgow, Central Scotland Package: c. £30k negotiable + bonus Ellis Mack Recruitment is working with an independent Catering company looking to recruit a hands-on Area / Ops Manager who embraces a “sleeves rolled up
The award winning Crowne Plaza Marlow are currently recruiting for an experienced Sous Chef to support our Executive chef in leading our kitchen brigade. Reporting to the Executive Chef and with responsibility for a team of up to 15, you will ensure the smooth running of the kit
South East England - West London
- £22,000-23,000 per year
We’re actively recruiting a full time Chef De Partie for an 80 cover restaurant in West London. The ideal Chef De Partie candidate will be confident working on all sections to a 2/3 AA Rosette standard. A package of £23,000 per annum for 8 shifts per week will be offered to the
Chef De Partie- £16,500 My client is a 4 star hotel in a scenic setting . This is the perfect place in which to relax, to use as a base for sight-seeing, to go for business or to hold the perfect wedding reception in a gracious Georgian mansion. It hosts the AA rosette res
COREcruitment International
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London- £50,000-60,000 per year
Business Development Manager – Catering Sector National 50-60K My client is currently recruiting for an experienced business development manager from the catering sector to aid in sales growth for 2013. Requirements: • Develop new business opportunities • Must have experience in
High Wycombe - Assistant Manager Fantastic FUN Restaurant Part of Top 25 Best Big Companies to work for list Location: High Wycombe Salary Package: up to £18k - £25K + competitive bonus scheme The Company: National Branded Restaurant Chain, part of big, very well established gro
Operations Manager - Catering and Soft Services Facilities Management Location: South East The Company: A specialist services company offering a wide range across their business mix – this role focuses on catering and soft services FM within a complex operation. The Role: As Ope
Chef De Partie All Fresh Brasserie Scotland £16,000 Plus Tips and Live in?Chef de Partie required for this superb volume country Dining Inn serving excellent quality all fresh food in their fast paced Brasserie restaurant serving upto 100 covers on a busy service. As Chef de Pa
Urgent Michelin Chef De Partie Penzance Cornwall upto 17K Plus TipsChef De Partie is required for this well established Coastal Restaurant located in South Cornwall between Penzance and St Ives This is an excellent opportunity to join this small but growing group of nationally a
Commis Chef Live in 2 Rosette Suffolk £15540 + Tips! Working with this 2 rosette hotel situated on the beautiful coastline of Suffolk in an upmarket town this hotel are seeking a budding Commis Chef to join the brigade. As Commis chef you will have a great chance to kick start y
This brand new fine dining restaurant, which is owned by a highly renowned global brand, is seeking an experienced Senior Sous Chef to join its brigade. You will be working under a well-known, award winning Executive Chef. You will be creating fine Eclectic cuisine to a Michelin
Sous Chef - Fantastic Career Opportunity 5* Hotel Berkshire to £28,000 + tronc + live in Sous Chef. A Fantastic opportunity has arisen to work for our clients who are one of the top Hotel & Restaurants in the UK. Working for a top award winning Chef you will serve food of the ve
